Skip to content

Cart

Your cart is empty

Jacobsen's Salty Classic Caramels

Sale price$14.00 USD
The very first caramel recipe dates back over 1000 years. We have the French to thank for the addition of salt, and now we think we’ve landed a pretty great version of our own. Our recipe starts with the purest sea salt, sustainably harvested from Netarts Bay on the Oregon Coast. We then carefully toast the sugar and butter to a perfect golden brown, before stirring in the heavy cream. The result: a creamy, chewy caramel with bright, briny sparks of sea salt. Net Unit Weight: 6.5oz Box Unit Dimensions: 6" x 4.5" x 2.5" Best before 6 months
Jacobsen's Salty Classic Caramels
Jacobsen's Salty Classic Caramels Sale price$14.00 USD